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 TM 55-1905-220-14-12
SECTION II. EXPENDABLE SUPPLIES AND MATERIALS LIST (CONTINUED).
(1)
(2)
(3)
(4)
(5)
NATIONAL
ITEM
LEVEL
STOCK
NUMBER
DESCRIPTION
U/M
167
C
Shaker, Salt or Pepper, 2 oz. DD-T-101
6 ea
(81348)
168
C
7330-00-793-7356
Sharpener, Knife, Wall Mounted, RR-S-310
1 ea
(81348)
169
C
Sheet Plastic, (Food Wrap), L-P-370
6 ea
(81348)
170
C
Sifter, Flour, RR-S-345 (81348)
1 ea
171
C
7930-00-664-0337
Soap, Laundry, 100 lb. Drum, P-S-1792,
1 dr
Type 2, Class 2 (81348)
172
C
Solder, Lead Alloy, Acid Core, QQ-S-771
1 dr
(81349)
173
C
Solder, Lead Alloy, Rosin Core,
1 sl
QQ-S-571-(81349)
174
C
Spatula, Steel, 14 inches long,
1 ea
GGG-C-746 (81348)
175
C
Spoon, Basting, 21 inches long,
1 ea
MIL-U-10815 (81349)
176
C
Spoon, Dessert, 7 inches long, RR-F-617
1 bx
(81348)
177
C
Spoon, Food Service, 15 inches long,
2 ea
RR-S-617 (81348)
178
C
7340-00-599-8357
Spoon, Iced Tea, RR-F-450 (81348)
1 bx
179
C
Slotted Spoon, Servicing, 15 inches
3 ea
long, RR-F-617 (81348)
180
C
Spoon, Table, CRES R-F-450 (81348)
1 bx
181
C
Teaspoon, CRES RR-F-455 (81348)
1 bx
182
C
Thermometer, Self-Indicating, Meat,
1 ea
GG-T-353 (81348)
183
C
Thermometer, Self-Indicating, Oven
1 ea
GG-T-351 (81348)
E-12
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