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 TM 55-1925-273-10-1
0055 00
Table 1. Galley, General Arrangement (refer to figure 1) (continued)
Key
Control/Indicator
Function
22
Gaylord Ventilation Control
This cabinet houses the controls for the ventilator hood cleaning system, the
Cabinet
fire cycle spray, and a fire alarm pull box. See figure 18 for details.
23
Galley Fire Suppression System
The galley fire suppression cabinet contains the system's reservoir and
Cabinet
activating mechanisms. See figure 19 for details.
24
Potato Peeler
The countertop mounted electric peeler is used to peel potatoes. See
figure 20 for details.
25
Bakers' Scale
The countertop-mounted bakers' scale is used for weighing food and
ingredients. See figure 21 for detail.
26
Thermal Heat Detector
When the area temperature rises to 275 F (135 C) or more the thermal heat
detector activates the fire alarm system.
27
Dishwasher
The industrial type dishwasher is used for sanitizing dishes and utensils.
See figure 22 for details.
28
Galley Exhaust Fan Motor
The galley exhaust fan motor controller turns the fan ON and OFF. See
Controller
figure 23 for details.
29
FO-15, F.O. SERV. SUCT. STBD.
The remote operator provides control of valve FO-15, F.O. SERV. SUCT.
Valve Remote Operator
STBD. This valve secures fuel flow from the starboard day tank.
30
220/110V Distribution Panel
This panel contains circuit breakers for the galley and crew's mess
equipment. See figure 24 for details.
31
120V Distribution Panel No. 1
This panel contains circuit breakers for various pieces of galley equipment.
See figure 25 for details.
0055 00-3
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