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TM 55-1925-273-10-1
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Table 1. Amount of Coffee Grinds to Use
Cups to be Brewed
Amount of Coffee Grinds
12
1 1/2 cups (355 mL)
18
1 3/4 cups (414 mL)
24
2 1/2 cups (592 mL)
30
3 cups (710 mL)
36
3 1/2 cups (828 mL)
42
4 cups (946 mL)
48
4 1/2 cups (1065 mL)
55
1 pound can (0.9 kg)
STEAM TABLE
1.
At 120V distribution panel No. 1, set the STEAM TABLES 1 & 2. circuit breaker (figure 4, item 6) to ON.
2.
At the steam table, close the drain valves (figure 17, item 1).
3.
Fill the wells (figure 17, item 2) with water to 1 inch above the heating elements.
4.
Set the POWER switches (figure 17, item 3) to the ON position.
5.
To shut down the steam table, perform the following steps:
a.
At the steam table, set the POWER switches (figure 17, item 3) to the OFF position.
b.
At 120V distribution panel No. 1, set the STEAM TABLES 1 & 2. circuit breaker (figure 4, item 6) to the OFF
position.
2
2
3
3
1
1
1
Figure 17. Steam Table
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