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 TM 55-1905-223-10
(e) Move CARRIAGE (2) back and forth with the right hand.
(2) Shutdown. Set ON-OFF switch (4) in the OFF position; adjust SLICE ADJUSTING DIAL (3) to its
minimum setting. This will set the GAUGE PLATE (6) to cover the SLICER KNIFE (7).
g. Microwave Oven (FIGURE 2-210).
WARNING
To prevent personal injury, do not operate microwave oven when door gasket or
door seal is damaged.
Do not put metal in oven.
Do not operate oven when it is empty.
Do not pour water into bottom of oven.
Do not place heat sealed containers in oven.
(1) Open door; place food in oven and close door.
(2) Press time pad numbers (1) to set time; digital timer display (8) indicates time; press either DEF pad
(4) or MED pad (3); press START pad (2). PWR (7) indicator lights; DEF (4) or MED (3) indicator
lights; and DIGITAL TIMER (8) display counts down time.
(3) When time expires, oven will turn off automatically and tone will sound to signal end of operation.
(4) Open door and remove food.
(5) Close door.
h. Milk Dispenser (FIGURE 2-211).
(1) Preparation for use.
(a) Use key to unlock door.
(b) Open door by disengaging latch (2) and pulling on door edge.
(c) Place MILK CONTAINER (1) over DISPENSING VALVE (3).
(d) Open DISPENSING VALVE (3) and feed tube from MILK CONTAINER (1) through tube passage.
CAUTION
Do not stretch tube. Pulling on tube may cause the tube to pull loose from MILK
CONTAINER (1), causing MILK CONTAINER (1) to drain.
(e) Remove polyethylene film covering tube.
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