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TM 55-1905-223-10
Standard: Unit operates. __________________________________________________________________
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i.
Meat Slicer:
Condition: Verify unit is operational.
Standard: Unit operates. __________________________________________________________________
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j.
Food Mixer:
Condition: Verify unit is operational.
Standard: Unit operates. __________________________________________________________________
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k.
Refrigerator:
Condition: Inspect for sanitation, verify operational condition and gasket condition.
Standard: No odor, no moldy food, maintains temperature of 34-36 degrees F. maintained, gasket holds dollar
bill firmly.  _____________________________________________________________________________
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i.
Freezer:
Condition: Inspect for ice build-up, operational condition and gasket condition.
Change 8 G-41


 


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