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TM 55-1925-273-10-1
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3.
To shut down the meat slicer, perform the following steps:
a.
Push the PULL TO START PUSH STOP switch (figure 14, item 6) to the IN position.
WARNING
To prevent accidentally cutting yourself, set the slice-adjusting dial to the minimum setting
and place the gauge plate over the slice knife. Unplug the power cord before cleaning,
servicing, or removing the guards.
b.
Set the slice-adjusting dial (figure 14, item 4) to the minimum setting.
c.
Unplug the power cord.
d.
Clean the meat slicer after each use.
e.
At 120V distribution panel No. 1, set the MEAT SLICER & FOOD MIXER. circuit breaker (figure 4, item 4) to
OFF.
ELECTRIC MIXER
1.
At 120V distribution panel No. 1, set the MEAT SLICER & FOOD MIXER. circuit breaker (figure 4, item 4) to ON.
2.
Perform the following steps for operating the electric mixer:
a.
Lower the bowl lift hand lever (figure 15, item 1) to the DOWN position.
b.
Select the desired attachment; line up the slots in the attachment spindle (figure 15, item 2) with the pins on the
beater shaft (figure 15, item 3).
c.
Raise the attachment on the beater shaft (figure 15, item 3) and twist clockwise. When released, the attachment will
drop slightly into the full locked position.
NOTE
Ensure that the bowl retainer latches are clear of the bowl support guide pins.
d.
Place the bowl (figure 15, item 4) on the bowl support (figure 15, item 5). Lock the bowl in place with the bowl
retainer latches.
e.
Place the ingredients in the bowl (figure 15, item 4).
f.
Raise the bowl lift hand lever (figure 15, item 1) to the UP position.
g.
Select the desired speed on the gearshift lever (figure 15, item 6).
h.
Set the ON-OFF power switch (figure 15, item 7) to the ON position.
i.
When the mixing is complete, set the ON-OFF power switch (figure 15, item 7) to the OFF position.
j.
Lower the bowl lift hand lever (figure 15, item 1) to the down position.
NOTE
Unlock the bowl retainer latches.
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